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First off, sorry about the so-so picture. I forgot my camera at work today and the phone on my Pre is decent, but not good for close-ups. Second… this fish turned out soooo much better than I even hoped it would. And third, yea… another recipe. What can I say… after being out of town for a week I’ve been hankering to get back in the kitchen!
The recipe this is based on came from a bariatric friendly cookbook (I’ll get around to reviewing it for here eventually.) I tweeked it for quantity, and to better suit my own tastes… and the cookbook calls it Zucchini Pancakes. I described this to a friend last night and she goes “you mean zucchini latkas…..”
Yea, I had to look up just what latkes were. Ok fine, I know I don’t have to be Jewish to cook Jewish foods any more than I have to be Italian to cook spaghetti… but I couldn’t come up with a better title for the post. So there. Actually here… here’s how they looked upon completion.
